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Koutouki, A Kalofagas Greek Supper Club in Toronto

October 15

“Koutouki”, Definition: a cozy greek casual hang-out taverna

Throughout Greece, there’s a koutouki, down the dark alley, turn left…no…was a right turn at the next intersection? It’s those casual tavernas only the locals know..away from thedin of tourists serving up local and regional fare with “meraki” at a decent price.

Join me on Sunday, October 16th at St. Lawrence Market Kitchen with a menu inspired by the Koutouki with some Kalofagas twists.

MENU

Appetizers:

Drunken Greek Sausages in Mavrodaphne Wine

Spanakopita made with homemade phyllo

Gigantes (beans) with tomato, onions, Montreal Smoked Meat

Bobota (Greek corn bread)

1st Course: Avgolemono (egg/lemon) Soup with Chicken Dumplings

2nd Course: Pastitsio (Pasta, Meat sauce, creamy Bechamel, Kefalotyri Cheese)

Main Course: Naxos Style Braised Goat with Yukon Gold Potatoes

Dessert: Apple Pie (Milopita) with Burnt Cream (Kazan Dibi) Ice Cream

Wines will be selected and poured Chris Dedes of Majestic Wines & Spirits

All dishes prepared with Cretan Olive oil (and other specialty products) from Nisos Importing

*Menu subject to change

**You must email me at truenorth67@gmail.com with the names of the people in your party to be seated together

***Tickets for full dinner plus wine-pairings for the entire meal is $.90.00 (plus handling fee)

****No refunds for cancellations made after October 8th 2017. Tickets are, however, transferable to another person after that date.

Details

Date:
October 15
Event Categories:
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Venue

St. Lawrence Market Kitchen Toronto
95 Front St E
Toronto, Ontario Canada
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