Join me on Thursday, February 8th for 2018 Kalofagas Tsiknopempti Greek Supper Club celebrating the culmination of Greek Carnival/Apokries.
All dishes will be prepared using Cretan olive oil from Nisos Importing and Greek wines selected and poured by Kolonaki Group.
A TOTAL OF 50 SEATS WILL BE SOLD
Roast Bone Marrow with Crusty Bread, Cretan Olive Oil, Greek Oregano
Grilled Sweetbreads & Sausage, Olive oil, lemon, Herbs
Red and Green peppers stuffed with Cheese
1st Course: Brussel Sprout Salad with Dried Cherries, Almonds, Citrus Vinaigrette, Crispy Bacon
2nd Course: Makaronopita (Macaroni Pie)
Main Course: Ellasonitiko (Greek-Style Porchetta) with Paprika Roast Potatoes, Lemon & Olive Oil Greens
Dessert: Sokolatopita (Greek chocolate cake) served With Nektar Greek Coffee
*Menu subject to change
**You must email me at firstname.lastname@example.org with the names of the people in your party to be seated together
***Tickets for full dinner plus wine-pairings for the entire meal is $95.00 (plus handling fee)
****No refunds for cancellations made after February 1st, 2018. Tickets are, however, transferable to another person after that date.