d_kakavouli
Active member
This is a quick and easy recipe that I use that's pretty healthy (especially if you use high quality olive oil)
1. Mix salt and pepper with flour
2. Dip sliced zucchini into the seasoned flour and shake off any excess
3. Heat olive oil in a large frying pan
4. Fry a few zucchini slices at a time in the hot oil until golden brown
5. Serve with skorthalia or tzatziki dipping sauces
1. Mix salt and pepper with flour
2. Dip sliced zucchini into the seasoned flour and shake off any excess
3. Heat olive oil in a large frying pan
4. Fry a few zucchini slices at a time in the hot oil until golden brown
5. Serve with skorthalia or tzatziki dipping sauces