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Advice for Finding Local Tavernas with Great Food Anywhere in Greece?

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acamp7

Active member
I am going to Greece soon and my itinerary isn't quite set. We have a few days scheduled in Athens and then after that, we thought we'd play things a bit by ear. I love traveling this way.

When I think about my experiences in Greece, all the good memories are centered around food. Most involve tavernas with delicious menus that someone (family member or friend) who lives in Greece brought me to. They know they family, they're regulars, etc.

I won't necessarily be going to places where I know people this time around. I am trying to see some different spots. How do I find these fabulous tavernas without knowing anyone?
 
acamp7 said:
I am going to Greece soon and my itinerary isn't quite set. We have a few days scheduled in Athens and then after that, we thought we'd play things a bit by ear. I love traveling this way.

When I think about my experiences in Greece, all the good memories are centered around food. Most involve tavernas with delicious menus that someone (family member or friend) who lives in Greece brought me to. They know they family, they're regulars, etc.

I won't necessarily be going to places where I know people this time around. I am trying to see some different spots. How do I find these fabulous tavernas without knowing anyone?
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That sounds like an amazing way to travel! In Greece, the best tavernas are often tucked away from the main tourist spots, so a bit of exploration can lead to some delicious discoveries. Here are a few tips to help you find those hidden gems:
  1. Follow the locals: Look for places bustling with locals rather than tourists. If a taverna is packed with Greeks, it's usually a good sign of authenticity and great food.
  2. Use food apps and local forums: Apps like Google Maps, TripAdvisor, and Foursquare can be helpful, but local food forums or social media groups often have recommendations from locals who know the best spots.
  3. Ask around: Don’t hesitate to ask your hotel staff, shop owners, or even other travelers. They can often point you to their favorite neighborhood spots.
  4. Wander off the beaten path: The most memorable tavernas are often found on quiet streets or in small villages, so take some time to explore and trust your instincts. Enjoy your culinary adventures in Greece!
 
I usually point friends to https://feniansirishpub.com.au/ whenever they want a spot with good food, live music, and enough space for a casual meetup or even a small celebration. I’ve booked their private area before and it was easy, plus the outdoor terrace is handy if you’ve got pets tagging along.
 
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Greek bread! - I figured out how to make it like it is in Greece.



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Simple Greek Lentil Soup Recipe

I make lentil soup a lot this time of year especially since this is a pretty big fasting period (lent). I thought I'd share my recipe!

Ingredients
  • 1 cup brown lentils
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 carrot, chopped (optional but common)
  • 1 bay leaf
  • 2–3 tbsp olive oil
  • 1–2 tbsp tomato paste (optional)
  • 4 cups water
  • Salt and pepper to taste
  • 1–2 tbsp red wine vinegar (for serving)
Instructions
  1. Rinse the lentils well under cold water.
  2. In a pot, add lentils and water. Bring to a boil and skim any foam.
  3. Add onion, garlic, carrot, bay leaf, olive oil, and tomato paste.
  4. Lower the heat and simmer for about 30–40 minutes, until the lentils are tender.
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