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mastichas09

Active member
I don't know what everyone else's experience is...but from the hotels that I've been to in Greece many of them don't have restaurants attached to them like they do in other countries. Many do offer a great selection for breakfast though :) This is just a tip for those making travel plans this summer. Expect to eat out at restaurants or grab some snacks from the grocery store. Safe travels!
 
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I NEVER eat food at any hotel that I have stayed at in Greece. Greece is really not an all inclusive type of vacation (at least in the 20 times or so I have been to Greece in my life :)

I would recommend eating at the non-touristy places, most local tavernas are family owned and very good. Most food is made to order and clean from what I have experienced.

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Breakfast is easy enough to eat at a hotel just be cause it's so convenient. I'd eat your other meals outside of the restaurant, though, to get a feel for the local culture!
 

Sustainable Travel to Greece?

I'm currently planning a trip to Greece and am passionate about making my travel as sustainable and eco-friendly as possible. Given the beauty and historical significance of Greece, I want to ensure that my visit contributes positively to the environment and local communities there.

Does anyone have any tips or experiences they could share on sustainable travel practices in Greece? I'm looking for advice on everything from eco-friendly accommodations, sustainable dining options, to ways of exploring the country that minimize my carbon footprint. Also, if there are specific activities or tours that support local conservation efforts or communities, I'd love to hear about those too!

Last-minute travel tips in Greece

I love to travel to Greece and I do so whenever I can. There's an art to it, though, and I am never really going into it "blind". It's a good idea to start by thinking generally about where you might want to go.

Athens is usually the starting point for most travelers, with its iconic Acropolis offering panoramic views and a history lesson all in one spot. If you're a beach lover, head towards the Cyclades for stunning beaches and the classic, postcard-worthy Santorini sunsets. Or, if it's history you're after, the ruins of Delphi or the ancient city of Mycenae will surely captivate you.

Then, we need to figure out how to get where we want to go. For island hopping, the ferries are an experience in themselves – though if you're time-strapped, consider a local flight to get you to the major islands quickly. On the mainland, a mix of car rentals and public transport can be efficient and economical, especially when visiting sites off the tourist map. Keep an eye on the schedules and book in advance if possible to save time.

Sometimes I rent a car, to be honest it's the easiest for me.

The rest of the details tend to sort themselves out. For example, you can book your lodging as you go along, especially off-peak.

When does tourist season end in Greece?

I am planning my next Greek trip.

I want to go in October but the people I am traveling with - we won't be able to to go until mid-October.

I have been to Crete that late in the year and to Athens, but not anywhere else. On our schedule is to visit some of the smaller islands, like Hydra.

Do places like that shut down? My main concern is, will the tourist shops be closed? I love to browse through them and it's part of my enjoyment.

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!

Pack List for Trip to Greece in Spring

I have a trip to Greece planned in the spring. Mainly, I want advice on the weather. In the meantime, I made my best guess and came up with a list. Anything to add or subtract?

Clothing
  • A light rain jacket or windbreaker: For the inevitable April showers
  • A couple of long-sleeve shirts: For those cooler mornings
  • A lightweight sweater: For layering when temperature changes
  • A pair of comfortable pants: Think breathable fabrics like cotton, and a pair of jeans.
  • Shorts and a sundress: For warmer afternoons
  • Comfortable walking shoes: You’ll be exploring villages and ancient ruins, so cushioned soles are a must.
Accessories
  • A versatile scarf: Can double as a shawl on cooler evenings
  • A wide-brimmed hat: For sun protection
  • Sunglasses and sunscreen: Essential for beach days
  • Reusable water bottle: To stay hydrated without contributing more waste
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