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Best Desserts to Eat in Greece?

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cubrinj

Active member
I’m planning a trip to Greece and can’t wait to indulge in all the amazing food, especially the desserts! I know baklava is a must, but I’d love to hear from those who have been—what are the best Greek sweets I should try?

Are there any regional specialties that I shouldn’t miss? I’ve heard about loukoumades (Greek honey donuts) and galaktoboureko (custard pie with syrup), but I’m sure there are more hidden gems. Any must-try pastries, spoon sweets, or ice creams?

Also, where’s the best place to find authentic Greek desserts—are bakeries (zacharoplasteia) the way to go, or are there specific restaurants or cafes that serve the best sweets?

Would love to hear your recommendations and any personal favorites! Bonus points if you know a great spot in Athens or Crete.
 
If you have a sweet tooth, you're in for a treat in Greece! You’ve already mentioned some of the classics, but there are plenty more to try. Bougatsa is a must—this flaky phyllo pastry filled with custard (or sometimes cheese) is especially famous in Thessaloniki but can be found all over. Try it warm with powdered sugar and cinnamon!

For something uniquely Greek, seek out spoon sweets (glyka tou koutaliou)—preserved fruits or nuts in syrup, often served with Greek yogurt. If you're visiting Crete, don’t miss kalitsounia, small cheese or honey pastries that are both sweet and savory.

Zacharoplasteia (pastry shops) are your best bet for variety, but for an authentic experience, visit Stani in Athens for amazing yogurt with honey and nuts. In Crete, head to Chania’s old town for local bakeries offering homemade treats.
 
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