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axariotisxy

Active member
I’m planning my next trip to Greece and, as a big food lover, I’m hoping to explore the islands with the best culinary scenes. I know every island has its own specialties, but I’d love to hear from those who have traveled around—what are the best Greek islands for amazing food experiences?

I’m especially interested in islands where I can find authentic local dishes, fresh seafood, traditional Greek meze, and maybe even unique island-specific specialties that aren’t as well-known. Also, any tips on islands with great local markets, farm-to-table restaurants, or even cooking classes where I can learn to make some Greek dishes would be amazing.

For context, I’ve already been to Crete, which was incredible, so I’d love to find another island with a similar focus on fresh, traditional cuisine. Any recommendations or must-try dishes would be greatly appreciated—thanks so much for your help!
 
If you loved Crete, you'll find other islands that deliver equally amazing food experiences! Here are a few recommendations:
  1. Naxos: Known for its farm-to-table vibe, Naxos has incredible local cheeses (like graviera), potatoes, and fresh seafood. Don’t miss trying the island’s famous kitron liqueur!
  2. Santorini: Beyond the views, Santorini has unique dishes like fava (yellow split pea puree), tomato fritters, and white eggplant. Several wineries also offer food pairings and tastings.
  3. Sifnos: This small island is known as a culinary gem with fantastic traditional dishes, including chickpea stew (revithada) and mastelo (slow-cooked lamb).
  4. Corfu: With its Venetian influences, Corfu has unique flavors like pastitsada (spiced meat stew) and sofrito. You’ll also find great cooking classes to learn these specialties.
Each of these islands offers local markets, traditional meze, and plenty of authentic Greek flavors. Enjoy your culinary adventure!
 
Crete is a dream for food lovers—authentic flavors, farm-to-table ingredients, and amazing tavernas in every village. If you're planning to explore the island, Cretarent offers great rental options for getting around and discovering hidden culinary gems.
 

Greece Island Hopping Advice?

Hi everyone! I’m planning a trip to Greece later this year and could really use some advice on island hopping logistics and itinerary ideas. I’m thinking of starting with a few days in Athens to explore the history and vibe of the city, then heading to Crete and Santorini — both have been on my list forever. I’m also hoping to add one more island to the mix (not Mykonos though).

I’d love suggestions for that “third” island — ideally something beautiful but not overly crowded, with some culture, beaches, or unique charm. I’ve heard good things about Naxos, Paros, and even Milos. Any thoughts on which might be the best fit, especially given I’ll be doing this all in about 10–12 days?

Can someone help me explain to someone filoxenia?

There are certain concepts that are so deeply woven into who we are as Greeks that they almost defy translation, and filoxenia is one of them. It’s something we just know. I had a non-Greek friend ask me to explain it the other day, and I found myself pausing. How do you describe something that’s more of a feeling than a word?

Is it hospitality? Kindness? Generosity toward strangers? Yes, but it’s also more than that. It’s opening your home, your table, and your heart without expecting anything in return. It’s treating a guest like family, even if you’ve just met. It’s an instinct, a pride, a reflection of who we are.

So I’m curious, how would you explain filoxenia to someone who’s never experienced it?

Suggested 10-Day Itinerary for Corfu and Athens?

Hi everyone! I’m starting to plan a possible trip to Greece, either this fall or early next summer, and would love some itinerary advice. I’m Greek but haven’t explored much of the country beyond family visits, so this trip feels special.

I’m currently thinking of splitting the time between Corfu and Athens, but I’m not sure how best to divide the 10 days. Would 4 days in Corfu and 4 in Athens (plus travel days) be balanced, or would you suggest more time in one over the other?

Also, would it be worth adding a third destination to make the most of the trip? Maybe a mainland spot like Nafplio or Meteora, or another island that's easy to reach?

When do you like to visit Greece?

I’ve been to Greece many times over the years, and while every season has its own kind of magic, I’ve fallen in love with the fall. The sea is still warm, the light turns golden, and the crowds have thinned just enough to make everything feel calm and intimate. There’s something about late September and October, that mix of relaxed locals, mild weather, and perfect taverna evenings, that keeps pulling me back.

But I’m curious what other travelers think. Do you prefer the high energy of summer, when beaches are buzzing and festivals are in full swing? Or do you love the quiet, authentic feel of winter, when villages slow down and locals have time to chat?

Spring also seems beautiful, with everything blooming and Easter celebrations filling the air.

What’s your favorite season to experience Greece, and why?

Visiting Delphi and Other Mainland Places in Greece?

I’m planning a trip through mainland Greece and definitely want to include Delphi—it’s been on my bucket list forever. I’ll be renting a car and have a flexible schedule, so I’m wondering what other sites or villages are worth visiting nearby?

Is it best to stay overnight in Delphi or base somewhere else like Arachova? Are there good food spots in the area or interesting local experiences?

Also, how much time should I set aside for the archaeological site and museum, half a day, full day?

If anyone has done a short road trip around this region, I’d love suggestions for additional stops, maybe Galaxidi, Osios Loukas Monastery, or even heading toward Meteora? And of course, I will also stay near Meteora.
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