mj_toronto8
Active member
I had someone recently tell me that traditional keftedes are fried and not baked. Is this true? For what it's worth, I think the fried ones taste better!
I tried baking them once, and the keftedes fell apart in the oven. If I do bake them, do I need to do anything different to the recipe?
I tried baking them once, and the keftedes fell apart in the oven. If I do bake them, do I need to do anything different to the recipe?