Greek Food, Cooking and Recipe Community
Check out my stuffed grape leaves (dolmades)!
- Thread starter nadellii
- Start date
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nadellii
Active member
And the final product
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The finished product looks fantastic!! Thanks for sharing!
k_tsoukalas
Moderator
I don't actually do avgolemono for my grape leaves either, and I prefer just squeezing lemon juice over them. Your finished product looks yummy!
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What desserts are served at Greek weddings?
- nadellii
- Greek Food Forum
- Replies: 1
Are there any desserts that are specific to Greek weddings? I’m going to a Greek wedding this summer and I would love to know waht tasty treats are on the menu so I know what to look forward to! 
Strawberry covered ekmek kadaïfi
- nadellii
- Greek Food Forum
- Replies: 0
This dessert is one of the best I’ve ever made! It’s a simple ekmek kadaïfi recipe that I found from google and I topped it off with pistachios and strawberries. It tastes just as good as it tastes.
Soft and tender Greek lamb shank
- nadellii
- Greek Food Forum
- Replies: 0
I love making this tender lamb shank anytime I have a special occasion. While you can cook lamb shake in many different ways, I like to go sit in the oven just until the outside gets a nice darker color and some of the fat renders off. Of course, you should always serve this with either rice or potatos.
Its grilling season!
- nadellii
- Greek Food Forum
- Replies: 0
I’m so excited! This is the first day that I’ve been able to get outside and start grilling. I made some chicken, pork chops, and beef tenderloin seasoned with lemon and oregano. Is anyone else grilling this summer? 
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