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Cooking video: Greek Semolina Cake (Ravani) :)

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kosta_karapinotis

Active member
I love this dessert and Akis makes it so well! Can anyone tell me if this recipe is similar to their family recipe? I want to know how traditional it is because my family doesn't have a recipe for this dish

 
Semolina Cake is one of my favorite desserts. It is light and simple and a nice, easy cake to make. It's one of those desserts that is versatile and great for both special occasions and every day.
 
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Helping a Beginner Learn Greek Cooking - Advice Needed

I’ve been cooking Greek food for years, but it happened so gradually that I honestly can’t remember where I started or what I learned first. It feels like I just picked things up over time, one dish here, one technique there—until it all became second nature.

Now I have a friend who wants to learn Greek cooking from scratch, and I’m struggling to figure out how to guide them in a clear, beginner-friendly way. There are so many directions to go, simple dishes, core ingredients, basic techniques and I don’t want to overwhelm them.

If you were teaching someone Greek cooking from the very beginning, where would you start? Are there specific dishes, skills, or even a “learning order” that makes the most sense?

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Mine, on the other hand, either turns out too thick, too salty, or a bit off in texture. I’ve tried different approaches—using bread vs. potatoes, adjusting the lemon, even changing the type of tarama but I’m still not there yet.

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