Diples are so crispy and sweet, they're a great dessert for the winter time and for serving a lot of gas. They're also very easy to make and very economically friendly when you're trying to cook on a budget and serve a lot of people. I like to bring these to parties in large gatherings, and they always impress a crowd. You can also try modernizing this recipe by adding different toppings. But the traditional toppings are just a small sprinkle of nuts of your choice.