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Greek fried veggies are your next easy snack!

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D

dimi_pat

Active member
One of my favorite snacks to make is fried eggplant and zucchini. Even though these are the most common fried veggies in Greece, you can really fry anything! As long as you cover it with some salt, pepper, oregano and feta cheese it will be tasty (and Greek)! I like to thinly slice my veggies and fry them in vegetable oil. I immediately blot them with paper towel and then season them. They're best eaten fresh and right after they're seasoned!
 
I have never had this! Do you just put the veggies right in, or do you coat them in flour? This looks delicious! What is your favorite veggie to use? Maybe peppers or something like that?
 
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