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blopez34

Active member
I don't know what this is called but I had it at someone's house and I want to make it. I didn't have a chance to ask the host about the dish and I don't know them well enough to be able to do this easily.

It was in a baking dish. It had a medley of veggies like zucchini, green beans, potatoes, and artichokes (is what I remember)... a thin tomato sauce was involved. I faintly tasted rosemary or some other herb like that.
 

PemiKanavos

Administrator
Staff member
I don't know what this is called but I had it at someone's house and I want to make it. I didn't have a chance to ask the host about the dish and I don't know them well enough to be able to do this easily.

It was in a baking dish. It had a medley of veggies like zucchini, green beans, potatoes, and artichokes (is what I remember)... a thin tomato sauce was involved. I faintly tasted rosemary or some other herb like that.
Greek vegetable casserole is called Briam. It usually consists of zucchini, eggplant, potatoes, tomatoes, parsley, onions, garlic, and a very good amount of greek olive oil. Now with that being said, you can sub different veggies if you would like. We do have a great recipe of Briam in our cookbook “Cooking Greek”. Oh and don’t forget to accompany the dish with a big slab of feta and fresh bread!
 
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blopez34

Active member
Greek vegetable casserole is called Briam. It usually consists of zucchini, eggplant, potatoes, tomatoes, parsley, onions, garlic, and a very good amount of greek olive oil. Now with that being said, you can sub different veggies if you would like. We do have a great recipe of Briam in our cookbook “Cooking Greek”. Oh and don’t forget to accompany the dish with a big slab of feta and fresh bread!
Wow this sounds delicious. I am not sure I would have thought to use parsley! I love parsley...
 

Type of Rice for Rice Pudding?

I make rice pudding all the time. Usually, I use leftover steamed rice from when I made rice for dinner.

I noticed in a cookbook somewhere that Greeks tend to use short grain rice like Arborio for their rice pudding when they make it from scratch.

Does it make a huge difference? What kind of rice do you like to use?

What do Greeks eat for breakfast?

Do Greeks take breakfast seriously? I heard from some friends that many Greeks do eat brunch, but that seems more like a once in a while thing. What do Greeks eat for breakfast on a regular basis? I have observed all kinds of things, from nothing to maybe a tiro pita or something bought on the street, washed down with a Greek coffee. Also, I have seen people eat fruit and nothing else for breakfast.

Greek sourdough starter?

I am sure I am not alone here, but I didn't always realize that Greeks do sometimes use sourdough starter to make bread.

I had a type of bread last time I was in Greece that was beyond phenomenal and I asked how they made it. They took me back in the kitchen t show me the starter.

Okay, so now I want to learn to bake bread like that. Does anyone have any tips?

What is in season in Greece now?

I am trying to understand Greek cooking on a different level than what I do now. Whenever looking up recipes, that is all it is to me - a recipe. I know that in Greece, there is a notion of seasonality that somehow gets lost when I read a cookbook.

So, it is approaching mid-May. The weather here is really starting to get good. In Greece, I am sure it is also lovely, but the growing seasons are different than what I experience.

What is in season now in Greece? I want to figure out how foods are prepared throughout the year in Greece, I think it will help me understand seasonality in general.

Special way to make a Greek omelet?

I love omelets. I know that they serve them in Greece sometimes. What is considered to be a traditional Greek omelet exactly? I had one in Greece when I visited people, and it seemed like they had a mixture of things in it, some of which I believe was foraged.

I personally love greens, cheese (like feta), and olives in mine. Is this considered traditional?

I would love to hear how you love your omelets!
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