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knicks_fan87

Active member
If you don't know how to make this dish then do you really love Greek cooking??? Just joking, let me know if you like this recipe :)

 

k_tsoukalas

Moderator
Oh my gosh, this video makes me hungry. Moussaka and salad - yummy!!!!
 

Its grilling season!

I’m so excited! This is the first day that I’ve been able to get outside and start grilling. I made some chicken, pork chops, and beef tenderloin seasoned with lemon and oregano. Is anyone else grilling this summer? 😎

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Is it easy to eat gluten free in Greece?

My husband has a gluten allergy and it’s been pretty difficult traveling and eating gluten free. There have been many cases where people tell us that something is gluten free and it’s actually not, and he ends up having an allergic reaction. Is anyone gluten free and has traveled around Greece? How difficult was it and can you share a bit about your experience?

How to make thick and creamy Santorini fava!

Santorini fava is a classic staple in Santorini cuisine, and it has spread all over Greece. The dish is very simple to make, and taste even better when you use high-quality ingredients like Greek olive oil. It is a very budget friendly meal, and can stay in the fridge for a few days without going bad. It can get a bit dry so I suggest squeezing some lemon and adding a bit more olive oil if you're going to eat it over the course of a few days. Here is how you make it:

G is not only for Greece but Gastronomy— and gourmands:

Soft and tender Greek lamb shank

I love making this tender lamb shank anytime I have a special occasion. While you can cook lamb shake in many different ways, I like to go sit in the oven just until the outside gets a nice darker color and some of the fat renders off. Of course, you should always serve this with either rice or potatos.

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