Zucchini is one of the most popular vegetables in Greece! I love using it in my omelet to get some healthy fiber and vitamins at the beginning of the day. Making this omelet is super easy, all you need to do is oil a pan and sauté some cut up zucchini. After all of the water has left the zucchini, throw in two eggs heated and scramble until soft. At the end, I like to drizzle one glug of olive oil and season with salt and pepper. Of course you can always pair with your favourite cheese, I like to use feta cheese!