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nm1999

Active member
Keftedes are super easy to make, I usually make them in huge batches and then freeze them so I can eat them throughout the week, just pop them in the oven. This is ma favorite recipe, and I like to add whatever fresh herbs I have on hand.

 

Worldwide Greeks Editor

Administrator
Staff member
These look so good! Greek meatballs (keftedes) are so great!

Here are some other Greek meatball recipes:



 

k_tsoukalas

Moderator
Keftedes are super easy to make, I usually make them in huge batches and then freeze them so I can eat them throughout the week, just pop them in the oven. This is ma favorite recipe, and I like to add whatever fresh herbs I have on hand.

These look delicious. I have my recipe that I make, but it's fun to see what others do. I always get ideas from recipes like this.
 

Beautiful lamb shank and lavraki

This dinner was absolutely exquisite! It was a lovely roasted lamb shake, with small pieces of pasta. We also ordered a grilled lavraki which was one of the best I’ve ever had in my life. I just can’t get enough of Greek food, it’s always so fresh and cooked to perfection. Greetings from my holiday!

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How to make Greek bread dough starter

Greek bread is sooo fluffy on the inside and has a nice crunch on the outside. You can make it at home if you have the time and energy, it tastes so much better than store bought bread at the supermarket. To make Greek bread, you'll need to make a starter, which is similar to a sourdough starter. Here is a very popular recipe from https://www.greekboston.com/food/bread-dough-starter-recipe/

  • 1/2 cup warm water
  • 1 1/2 teaspoons active dry yeast
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons salt
  • 1 1/4 cups cold water

Frappe by the beach 🤩

Greetings to all of my friends! I was just at the beach today enjoying a tasty frappe! Will continue to post about my trip! 😊

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Mushroom gyros are the best vegan option!

I just stumbled upon a great souvlaki restaurant that had mushrooms instead of meat! It's called Street Souvlaki (Κατάστημα Ακτή Μιαούλη) in Pireas, if you're passing by, definitely check it out. This is a great option for tourists that are vegan. You can also find recipes to make it at home, but it tasted so good that I imagine it might be hard to replicate. Here is a link to one that I think will taste the same.


Loukoumades are the best shareable dessert

Loukoumades are Greek balls of fried dough covered in honey or syrup and cinnamon. Nowadays, there are many different variations and you can order these with Nutella, pistachio, and different sweets on top. Sometimes I like to get mine with ice cream as well. They’re perfect for sharing, and kids love them!
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