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acamp7

Active member
These are super cute and a great idea for parties or for freezing and eating later

 

Worldwide Greeks Editor

Administrator
Staff member
These moussaka pots look amazing!

Here are several traditional Greek moussaka recipes as well:



 

k_tsoukalas

Moderator
I love the look of that Moussaka pots recipe! Every time I make Greek food, I wonder if there is a way I can shrink the amount down. Sometimes I don't need to make so much food! Lol.
 

How to make kormos (chocolate salami)

Whatever you call this dessert: salami, kormos or mosaiko its amazing!

Use fresh Greek chamomile tea to help you sleep before bed

Fresh Greek chamomile can be great for falling asleep and relaxing! Greek herbs have been used for hundreds of years for medicinal and lifestyle purposes. There is so much you can use that comes from the earth.

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I had galaktoboureko and baklava at a fantastic Greek restaurant in Toronto!

Me and some buddies of mine went to Toronto's Greek town and had dinner and dessert at Christinas on the Danforth! The desserts were fantastic! We had my favorite, galaktoboureko and baklava :)

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Greek potato and onion salad is a great appetizer

These are the ingredients for making a super tasty Greek potato salad as an appetizer

  • 6 medium boiled potatoes
  • 4 medium red onions
  • 1/4 cup dry red wine
  • 6 tablespoons Greek olive oil
  • 3 tablespoons red wine vinegar
  • 1 tablespoon fennel seeds, crushed
  • Salt and pepper, to taste
  • 3 tablespoons capers, rinsed
  • Chopped parsley, to garnish
This is what your end product will look like!

Potato-and-Onion-Salad-720x482.jpg

Vasilopita - Cake or Tsoureki?

I recently had a debate with a few Greek friends on what a traditional New Years Tsoureki is. My mother always made a tsoureki with the year on it, as do many other's I know. I have friends who make an orange zest cake with powdered sugar...and others that say it doesn't matter as long as it's some type of cake. One girl even said they don't make their sweet at all, they just make a round loaf of bread.

Curious to see what everyone else does. Is it maybe a regional thing?
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