Greek Food, Cooking and Recipe Community

This is how you roll the perfect dolmades!

Thread starter kcixcy
Start date Nov 2, 2021

1 - 2 of 2 Posts

kcixcy

Member

I always struggle to make perfect and uniform dolmades!! This video has been pretty helpful to whip out whenever my kids and I are cooking

enjoy!

k_tsoukalas

Moderator

Rolling dolmades is tricky until you get the feel for it. This video is excellent!

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Treat yourself or your loved ones to a Greek sweets basket!

knicks_fan87
Wednesday at 11:02 PM
Greek Food Forum
Replies: 0

Because of Covid, I haven't been seeing a lot of my friends and family and I haven't been able to celebrate with them for birthdays or the holidays. I thought that because so many of us are missing Greece and Greek food that it would be nice to get some of them a Greek sweets basket so they can remind themselves of the suites they ate growing up. Because this basket is bought online, you can deliver it to any address and really brighten someone's day. I hope you all enjoy it.

The Greek Sweets Variety Basket

Check out the deal on The Greek Sweets Variety Basket at GreekMarket.com

www.greekmarket.com

There are more ways to make baklava than you think!

mastichas09
Jan 4, 2022
Greek Food Forum
Replies: 1

Many people think the traditional way to make baklava is with walnuts and syrup, although there are many different recipe variations from Greece and all over the world. One of my favourites is the Turkish version which is made with pistachios, and the syrup includes rosewater. There are also a few modern versions that include chocolate, like chocolate dipped baklava. Here is a recipe for covered baklava with pistachios!

Easy Pistachio Chocolate Baklava.

Baklava is a Greek dessert pastry consisting of layered phyllo dough and chopped nuts soaked in a sweet syrup. Traditionally this is a very rich and time consuming dessert to make. So I lightened it up and created a baklava that's a much more approachable. Oh, and it's delicious too!

www.halfbakedharvest.com

How to make dakos (Cretan salad)

acamp7
Jan 2, 2022
Greek Food Forum
Replies: 0

This salad is one of the most unique salads hands down! The idea of using dry bread might seem a bit off putting but it tastes amazing when it gets juicy from the juice of the tomatoes and the salad. Imagine this salad as the best bits at the bottom of your xoriatiki salad that you dip bread in! Its truly a delight and totally worth making the trip to the Greek supermarket for.

This is how taramasalata is made!

francescool
Tuesday at 8:37 PM
Greek Food Forum
Replies: 0

Taramosalata is one of those dips that's a bit mystifying. Many people really don't know what's in it (caviar and bread mostly) but we all know that it tastes amazing! There are varying qualities, and depending on how expensive or local the taramasalata is, its going to have different consistencies and taste. I like to go with your standard Krinos taramasalata that I get at the Greek supermarket but you can even make your own if you want a much fresher taste.

Check out this amazing Greek olive bread recipe!

francescool
Friday at 4:48 PM
Greek Food Forum
Replies: 0

Greek olive bread is one of my favorite breads!! It's so unique and adds a lot of flavor to your typical table bread. You can use your existing bread recipe and simply add your favourite type of olives to it or you can use this recipe that is specifically made to taste great with olives. I like to use kalamata, but that's just my preference. Kalamata olives are probably the most traditional and popular olives.

Eliopsomo: Greek Olive Bread

The Greek word eliopsomo translates to olive (elia) bread (psomi). Homemade bread is the ultimate comfort food. The addition of olives makes this a festive bread that is perfect for entertaining.

www.dimitrasdishes.com

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