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GreekGirlCooks

Active member
I’m planning a trip to Corfu and came across Old Perithia, the island’s oldest village nestled on the slopes of Mount Pantokrator. The idea of exploring a 14th-century village with its stone houses and Venetian architecture sounds fascinating. I’ve read that it was once a refuge from pirate attacks and malaria, and now stands as a protected heritage site with about 130 houses and eight churches .

I’m curious about what to expect when visiting. Are there specific spots within the village that are must-sees? I’ve heard there are several tavernas offering traditional Corfiot dishes—any recommendations on which ones to try? Also, is it worth hiking up to Mount Pantokrator from the village? I understand it’s about a 1.5-hour trek each way and offers panoramic views of Corfu and even glimpses of Italy on clear days .

Any tips or personal experiences about visiting Old Perithia would be greatly appreciated!
 
You’re in for a magical experience. Old Perithia is one of Corfu’s hidden gems! The village has such a quiet, timeless charm with its cobblestone paths, crumbling stone homes, and the eight small churches scattered throughout—it’s like stepping into a forgotten world. Be sure to visit Agios Iakovos and Agios Nikolaos churches for a sense of the village’s history.

For food, O Foros is a favorite, warm hospitality and authentic Corfiot dishes like pastitsada and sofrito. The Old Schooltaverna also gets rave reviews for its ambiance and homemade specialties.

As for the hike to Mount Pantokrator, it’s absolutely worth it if you’re up for a moderate trek. The views at the top are breathtaking—you can see all of Corfu, the Albanian coast, and yes, even the tip of Italy on a clear day. Bring water and start early to beat the heat.
 

Foods to try on Corfu?

I’m starting to plan (or at least daydream about) a trip to Corfu next summer, though nothing is set in stone yet. I’ve been reading about the food there and it sounds amazing! I keep coming across three names that seem to be absolute must-tries: sofrito, pastitsada, and bourdeto.

From what I understand, sofrito is a veal or beef dish with garlic and parsley, pastitsada is pasta with a rich tomato sauce (sometimes with rooster, sometimes with beef), and bourdeto is a spicy fish stew. They all sound so different from each other, but very “Corfiot.”

If you’ve been to Corfu or have family from there, are these really the top local dishes, or are there others I should add to the list? Any favorite tavernas where you’ve had them? I’d love to know which foods really stood out to you during your visit.

Information about Kavos in Corfu?

I'm thinking of heading to Corfu later this summer and came across Kavos as a potential base. I’ve seen really mixed things online — some say it’s party central, while others mention beautiful beaches and a surprisingly relaxed vibe if you go off-season or stay on the edges of town.

I’m not looking for hardcore nightlife, but I do enjoy a lively atmosphere, great food, and easy beach access. I’ll probably rent a car, so day trips are an option. Can anyone share firsthand experiences of staying in Kavos? Is it possible to enjoy it without being in the middle of the club scene? Is it worth it?

Stay in Corfu town or by the beach?

I'm planning a trip to Corfu this summer and I’m torn between staying in Corfu Town or booking a place by the beach.

I’ve heard Corfu Town is beautiful, walkable, and full of history, shops, and restaurants — which sounds perfect for evening strolls and exploring. But then again, I’m also imagining waking up by the sea, with easy access to a quiet beach and that relaxed island vibe.

We’re planning to rent a car for at least part of the trip, so we’ll be able to explore different areas.

What do you recommend: stay in the heart of Corfu Town and day-trip to beaches, or stay by the coast and drive into town when we want a bit of culture and nightlife? Would love to hear your experiences and suggestions – especially if you've done both!

Budget Travel Tips Corfu

I’m hoping to visit Corfu soon and would love any tips on how to keep costs down while still getting a great experience. I’m not looking for luxury—just authentic, beautiful, and budget-friendly. Are there certain areas of the island that are more affordable to stay in than others? I’ve looked at hostels and guesthouses, but I’m open to any recommendations.

Also wondering about food—are there good spots where locals eat that don’t charge tourist prices? I’d love to try traditional Corfiot dishes without breaking the bank. Any favorite bakeries, markets, or tavernas?

How about getting around the island? I probably won’t rent a car unless it’s really necessary. Can I rely on buses, or is walking between villages/beaches doable in any areas?

Would really appreciate any advice, especially from those who’ve traveled Corfu on a budget recently. Thanks so much in advance!

How many days do you really need in Corfu?

I’m thinking about planning a trip to Corfu sometime next year, but I’m still in the early stages of gathering information. For those of you who’ve been — how many days do you think you really need to experience the island properly?

I’ve read that Corfu has a mix of stunning beaches, charming mountain villages, and plenty of history in Corfu Town, but I’m not sure how much time it actually takes to see a good variety without feeling rushed.

Would 3–4 days be enough for a solid overview, or do you recommend a full week (or longer) to relax and explore different parts of the island?

I’m not looking for a super packed itinerary, just a nice balance of sightseeing, food, and downtime. What worked best for you?
Share and discuss your Corfu photos, questions and experiences!

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