d_kakavouli
Active member
I am having people over and want to serve mezze, as opposed to a "full meal". Yet, I want to have enough food so that this would actually be dinner. I just like the traditional way of serving food throughout the night and dining slowly.
So, I thought I would ask for advice about what to serve! Here are some thoughts I had - most of these I figured I could make in advance
So, I thought I would ask for advice about what to serve! Here are some thoughts I had - most of these I figured I could make in advance
- Keftedes
- Stuffed grape leaves
- Tiropita and/or spanakopita
- Dips to serve with bread/pita chips, - Spicy feta, hummus, tzatziki
- Salads
- Something for dessert, like a collection of greek pastries. I will like buy this