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nadellii

Active member
The first month of the new year is over and I still don't feel like I have a handle on healthy eating. It was one of my goals for the year! I eat far too much junk and when I sit down for a meal, it's a little more decadent than it should be for me to lose the ten pounds I gained since last summer.

I thought I'd make a list of some of my favorite Greek foods I plan to eat to slim things down a bit.

Greek Salad

Starting with the basics, a Greek salad is a combination of sliced tomatoes, sliced cucumbers, green bell peppers, red onion, olives, and feta cheese, typically seasoned with salt and oregano and dressed with olive oil. It’s a dish packed with vitamins, minerals, and antioxidant-rich vegetables.

Horta and Hortopita

Hortopita, or wild greens pie, is a savory dish filled with a variety of nutritious greens like spinach, kale, chard, and dandelion greens. I can dial back on the cheese to make it healthier.

I also love Horta, or boiled greens. maybe I can steam it instead of boil and then use less olive oil than I normally would have.

Souvlaki

Traditionally served in pita bread with tzatziki, souvlaki can be made with chicken, pork, or lamb skewers, and they’re often grilled. High in protein and light on carbs, it’s perfect for a post-workout meal. As far as meat dishes goes, this one is on the lighter side and I can primarily choose chicken to trim things down a bit.
 
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Yes to all these - I have been craving Horta like mad - mostly spinach but I try to mix it up. Greek salad - I don't seem to want this year. I only seem to want it in the summer. I have been enjoying cabbage salad and stuff like that lately. Lots of soups for me, too.
 

List of Different Greek Cooking Techniques

I hope you're all doing well! I've recently developed a deep appreciation for Greek cuisine and I'm eager to expand my cooking skills in this area. However, I'm realizing that I might be missing out on some traditional Greek cooking techniques that are essential for authentic dishes.

Could anyone kindly provide me with a list of cooking techniques commonly used in Greek cuisine? Whether it's grilling, baking, braising, or something more specific to Greek cooking, I'm eager to learn! Any insights, tips, or favorite methods would be greatly appreciated. Looking forward to your responses!

Here's what I can think of so far:

  • Frying - usually in olive oil, right? Things like Greek fries and kourabedies come to mind is being fried.
  • Grilling - souvlaki, chicken, etc
  • Sandwiches - gyros, making "toast" that you see on menus in Greece
  • Braising - like braised lamb?
  • On the spot - Lamb, goat
  • Baking - desserts and savory dishes
What have I missed?

Tips to Prevent Phyllo from Drying Out?

I am not new with working with phyllo.

Lately, and I don't know why, the phyllo has been during out as I work with it. It's always store bought phyllo and it may be another brand than what I normally use, but I don't see how that could possibly make a difference.e Perhaps I am working slower. Maybe my kitchen is dryer.

All I know is that I would love some tips on how to prevent the phyllo from drying out! I asked around and people say to keep a wet towel over it. I tried that and the phyllo stuck to the towel so I am obviously missing an important detail.

Creative ideas for Easter lamb leftovers?

We cooked too much Easter lamb than we needed and have a ton leftover. I am sure I am not the only one! I am brainstorming ways to use the leftovers. Do you guys have anything to add?

1. Gyros with lamb (Tzatziki and all the trimmings!)
2. Lamb sandwiches
3. Stir fries
4. Lamb in rice and tomato sauce
5. Wraps
6. Omelets and scrambles (think steak and eggs, but with Greek flavors and of course lamb instead of steak)

grilled-lamb-chops.jpg

Top herbal teas popular in Greece?

Could anyone share insights or recommendations on which herbal teas are the most popular or cherished in Greece? I'm particularly interested in teas that are unique to the region or have a special place in Greek culture and wellness practices.

Also, if you have any suggestions on where I might purchase these teas, especially if they're available online, that would be incredibly helpful! I'm eager to try making some of these teas at home and experiencing a taste of Greek herbal tradition.

Thank you in advance for your help! I’m looking forward to exploring your suggestions and hopefully discovering some new favorite teas.

Best Greek seafood dishes for summer grilling?

Summer is in full swing, and what better way to enjoy the season than firing up the grill? Which seafood dishes perfect for grilling. Greek cuisine's blend of fresh ingredients, herbs, and spices makes it an ideal choice for light, summery meals, and I'm eager to hear your recommendations.

Do you have favorite Greek seafood recipes or dishes that shine especially bright when cooked over an open flame? Whether it's a classic recipe or a personal twist on traditional fare,I know about things like grilled octopus marinated in olive oil and oregano to the simplicity of shrimp saganaki.

Additionally, if you have preparation tips, marinade secrets, or any advice on grilling seafood the Greek way, please share. Thanks so much!
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