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Best Greek Easter side dishes?

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ssherie_

ssherie_

Active member
Hey guys, i'm planning my menu for Greek easter (just a small covid-safe gathering). What side dishes do you recommend?
 
Great question!

Could really be anything for a side dish...since many Greeks fast for lent, things with meat and cheese (pitas, etc) are often great side dishes. Tiropita, Spanakopita, Pastitsio, Greek sausage are a great things to include.

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I like to serve roasted potatoes with the meal! They seem to go really well with the lamb and you can make them ahead and just heat them up on Easter.

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Greek Warm Weather Eating

With the warm weather approaching, I've been eager to explore more light and refreshing dishes. I'm particularly interested in Greek cuisine, which I know has a lot of great options perfect for sunny days.

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List of Different Greek Cooking Techniques

I hope you're all doing well! I've recently developed a deep appreciation for Greek cuisine and I'm eager to expand my cooking skills in this area. However, I'm realizing that I might be missing out on some traditional Greek cooking techniques that are essential for authentic dishes.

Could anyone kindly provide me with a list of cooking techniques commonly used in Greek cuisine? Whether it's grilling, baking, braising, or something more specific to Greek cooking, I'm eager to learn! Any insights, tips, or favorite methods would be greatly appreciated. Looking forward to your responses!

Here's what I can think of so far:

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What have I missed?

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All I know is that I would love some tips on how to prevent the phyllo from drying out! I asked around and people say to keep a wet towel over it. I tried that and the phyllo stuck to the towel so I am obviously missing an important detail.

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I believe understanding the culinary uses of salt cod in Greece could offer deeper insights into the country’s culture and traditions. Plus, it would be great to try and replicate some of these dishes at home!

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Additionally, if you have preparation tips, marinade secrets, or any advice on grilling seafood the Greek way, please share. Thanks so much!
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