Greek Food, Cooking and Recipe Community

Greek Dishes to Serve at a Family Party

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C

cubrinj

Active member
I am hosting a large family party in a few weeks for a special occasion and the guest of honor has requested a menu filled with Greek foods. She likes everything, so I thought I'd brainstorm a list of dishes to serve. Can you guys look at the list and tell me if there's anything to add or subtract. I will be hosting 50-60 people so everything will be served in a buffet setup.

Here are the dishes:
  • Moussaka - Layers of eggplant, ground meat, and béchamel sauce.
  • Pastitsio - Classic Greek pasta dish - I like mine with a touch of tomato sauce in the beef.
  • Spanakopita - This is a family specialty and the only dish she requested specifically.
  • Souvlaki - Do you think this is too much work for a big crowd?
  • Dolmades - This might be too much work for a crowd, as well.
  • Greek Salad (Horiatiki) - I make mine with fresh tomatoes, cucumbers, onions, olives, and feta cheese, drizzled with olive oil and oregano.
  • Keftedes - A family specialty - I do plan to serve this because they're a nice appetizer.
  • Tiropita - Cheese-filled phyllo pastry triangles. I have a friend bringing this to help me out.
  • Baklava - Sweet phyllo pastry filled with nuts and drizzled with honey syrup. This is something I can make in advance.
 
Your menu sounds fantastic, and it's already filled with Greek favorites! Here are a few suggestions to consider:

  1. Tzatziki and Pita Bread: Tzatziki is a must for dipping and pairs wonderfully with keftedes, souvlaki, and dolmades. Pita bread slices are easy to serve and always a hit.
  2. Feta with Honey and Sesame: A simple dish with baked feta drizzled with honey and sesame seeds. It’s easy to prep and makes a nice addition to the buffet.
  3. Greek Roasted Potatoes: A crowd-pleaser, especially if some guests prefer not to eat meat. Roast them with lemon, garlic, and oregano for that classic Greek flavor.
Souvlaki can be a bit labor-intensive, but if you opt for bite-sized pieces and prepare skewers in advance, it could work well!
 
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