Make this whipped cream to top all of your favorite desserts with! I like to make it for my ekmke kataifi and for my trigona panoramatos. All you will need is heavy whipping cream (35% fat), vanilla and powdered sugar. Here is the full recipe....
If you have a mixer, you can use that. I like to mix it by hand. If its winter, I mix it on my porch so that it whips up super quick. The colder it is, the faster it will whip up. Enjoy!
- 1 cup cold heavy whipping cream
- 4 Tablespoons powdered sugar
- 1/2 teaspoon pure vanilla extract
If you have a mixer, you can use that. I like to mix it by hand. If its winter, I mix it on my porch so that it whips up super quick. The colder it is, the faster it will whip up. Enjoy!