mastichas09
Active member
What do Greeks do better than cheese? Cheesecake!! I love classic Greek cheesecake with fresh cheese, and its great for guests! This is how you make it
Ingredients:
Add the cream cheese, yogurt, vanilla, confectioner’s sugar, and honey to a food processor. Pulse until smooth and well combined. Add the whipping cream and pulse until the mixture is thick and fluffy. Pour the mixture into the pie crust and chill for at least two hours before eating. Sprinkle with crushed walnuts just before serving.
Ingredients:
- 1 prepared, store-bought, graham cracker pie crust (use a deep dish pie plate)
- 2 cups plain cream cheese
- 1 cup plain Greek yogurt
- 1 teaspoon vanilla extract
- 1/2 cup confectioner’s sugar
- 2 tablespoons Greek honey
- 1/2 cup heavy whipping cream
- 1/2 cup crushed walnuts, to garnish
Add the cream cheese, yogurt, vanilla, confectioner’s sugar, and honey to a food processor. Pulse until smooth and well combined. Add the whipping cream and pulse until the mixture is thick and fluffy. Pour the mixture into the pie crust and chill for at least two hours before eating. Sprinkle with crushed walnuts just before serving.