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nadellii

Active member
I just got takeout from one of my favorite Greek places ever! I usually don’t find lamb souvlaki on the menu since many Greek places have lamb chops, I guess that’s more popular. This plate came fully loaded with salad, rice, and pita bread. Just how I like it! The lamb was not over cooked and super tender with plenty of oregano on top. 7ADA99AB-6699-44BF-BDA8-6A06DA9A18B6.jpeg
 

k_tsoukalas

Moderator
This looks really delicious!!! This is one of my favorite meals - to eat a souvlaki plate with some Greek salad. Yummy
 

How to make a classic Greek village (horiatiki) salad

This village salad is probably one of the most popular salads in Greece. Many Greeks will start their lunches and dinners with the salad and it is considered to be very healthy, especially when you use local ingredients. All you need to do is chop up the following ingredients and toss it in a salad bowl.

- 3 tomatoes
-Half a red onion
-Half a green pepper
-1 block feta cheese
-2 large spoonfuls of olives
-2 large spoonfuls of olive oil
-2 teaspoons of oregano
-1 teaspoon of salt

What is the best Greek food to sneak in vegetables for kids?

My kids absolutely hate eating vegetables and I am always looking for ways to sneak in more and more vegetables. Does anyone have good Greek dish recommendations that have vegetables that don't taste too strong? Or existing recipes where I can add small pieces of veggies? I would really appreciate it, I am not the best chef but I am trying to switch it up these days and keep things healthy!

How long can you store phyllo in the freezer for?

I've been stocking up on phyllo from the Greek supermarket for quite some time… about six months in the freezer. How long will it stay fresh for? And when will I need to use it by? If anyone has advice I would really appreciate it.

How to make thick and creamy Santorini fava!

Santorini fava is a classic staple in Santorini cuisine, and it has spread all over Greece. The dish is very simple to make, and taste even better when you use high-quality ingredients like Greek olive oil. It is a very budget friendly meal, and can stay in the fridge for a few days without going bad. It can get a bit dry so I suggest squeezing some lemon and adding a bit more olive oil if you're going to eat it over the course of a few days. Here is how you make it:

What are your favorite Greek summer recipes?☀️

Now that summer is in full affect, I definitely want to start cooking some great Greek summer recipes! Does anyone have any Greek recipes that are perfect for summer, I'm looking for something light, fresh, and potentially made on the barbecue! If you're able to drop some recipe links, even better!
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