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ssherie_

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I have heard magical stories of people finding out of the way eating establishments in Greece and having the best, no menu meals that Greece has to offer. I've dined in Greece and my culinary experience has been different. Delicious, just different.

How does one find these wonderful, hidden gems to eat at? Do I have to spend time in a village? What if I am mostly in Athens or Thessaloniki while in Greece? I think I am looking for general tips for throughout Greece, but I do know I will be going to Athens next time I am in Greece so if you have recommendations that would be good, too.
 
I have heard magical stories of people finding out of the way eating establishments in Greece and having the best, no menu meals that Greece has to offer. I've dined in Greece and my culinary experience has been different. Delicious, just different.

How does one find these wonderful, hidden gems to eat at? Do I have to spend time in a village? What if I am mostly in Athens or Thessaloniki while in Greece? I think I am looking for general tips for throughout Greece, but I do know I will be going to Athens next time I am in Greece so if you have recommendations that would be good, too.
When in Thessaloniki drive west about 30 miles Kymini. There is a great restaurant, Georges, in this little village that is excellent. NO MENU. We stayed in the town at an AIR BnB while visiting relatives in Alexandria. Just sit back and enjoy the food and hospitality of him and his wife.
 
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When in Thessaloniki drive west about 30 miles Kymini. There is a great restaurant, Georges, in this little village that is excellent. NO MENU. We stayed in the town at an AIR BnB while visiting relatives in Alexandria. Just sit back and enjoy the food and hospitality of him and his wife.
Oh forgot, the restaurants in Kymini sell meat of fish but not both.
 
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The quick answer to this is to get out of Plaka/Monastiraki/Psirri and head to a less touristy area. Exarcheia is my favourite suburb and although it is becoming more touristy, it still maintains some good traditional restaurants. Here is my guide to Exarcheia: Exarcheia Guide

Another good traditional Greek Restaurant (don't let the name fool you, it is a full restaurant) to add to the list that I discovered last year is: Ouzeri Lesvos
 
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We have found restaurants like this by befriending a taxi driver! On Crete, my family bonded early with the taxi driver that took us from the airport to the hotel. He gave us his card and we called him exclusively for rides. We hired him over the course of the trip for two tours. On one, who took us to his favorite place, a restaurant like this and ate what they had to offer. You basically need to talk to locals. There is some great, local advice from this thread alone!
 

Tips for visiting monasteries in Greece

While visiting the monasteries, remember you are in a sacred place. Dress modestly, with legs and shoulders covered, to show respect for the local customs and faith. Keep your voice low to preserve the peaceful ambiance and adhere to any photography restrictions to respect the privacy of the monks.

I've had some people ask me, so I thought I'd start a post about etiquette. If you are out taking tours and you don't dress properly, be sure to look for a scarf or skirt (for the ladies) that they may provide to make you respectable enough to enter the space. It's far better, though, to dress properly in your own wardrobe!

Loud talking is a no-no. It's also a good idea to observe Orthodox customs when entering the sacred space, even if you aren't Orthodox. Non-orthodox may venerate icons, light candles, submit prayer requests, etc.

Can anyone think of anything else to add?

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!

Is Marathon a good day trip from Athens?

I've been planning an itinerary for my upcoming trip to Athens, and I've always been fascinated by the historical significance of Marathon. Considering its role in ancient history and the famous battle that took place there, it seems like a place that might be worth a visit.

However, I'm on the fence about dedicating a whole day trip to Marathon. From what I understand, it isn’t too far from Athens, but I'm trying to weigh up whether the experience is worthy compared to spending that time exploring more within the city itself.

Has anyone made the day trip to Marathon from Athens? Was it an enriching experience, and what are the can't-miss sights? Is the archeological site/museum there engaging enough for a history buff? Also, how about the logistics – is it easy to get to by public transport, or would you suggest renting a car or going with a tour?

I am just trying to decide if it's worth it, or if I should plan to stay overnight. Thanks!


marathon-greece.jpg

Greek Islands Food Tour?

I am a foodie and I love to cook. Does anyone know of any food tour situations that I can do in the islands, or maybe island hopping?

I am in the midst of planning an exciting adventure to Greece and am particularly interested in experiencing the country through its cuisine. I've heard that island hopping offers not just stunning views but also a taste of local flavors that differ from island to island.

With so many beautiful islands, from the renowned Santorini to the charming Skopelos, I'm looking for recommendations on food tours or culinary experiences that are part of island hopping packages. Any recommendations you may have would be great!

When does tourist season end in Greece?

I am planning my next Greek trip.

I want to go in October but the people I am traveling with - we won't be able to to go until mid-October.

I have been to Crete that late in the year and to Athens, but not anywhere else. On our schedule is to visit some of the smaller islands, like Hydra.

Do places like that shut down? My main concern is, will the tourist shops be closed? I love to browse through them and it's part of my enjoyment.
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