mastichas09
Active member
I just stumbled upon this great video on how to make kataifi! How do you like yours? With walnuts, almonds or pistachios?
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I like using walnuts and then adding pistachios on top for decoration because they're so colorfulWhen I make Kataifi, I mostly use walnuts, unless I have almonds that I need to get rid of. Walnuts are my favorite, but then again, I am a stickler for tradition. Walnuts are the nut my family always uses, and I find that I prefer it. I have also used a combination of walnuts and almonds in a pinch. The last time I made it, I ran out of walnuts and had to use crushed almonds so that I can have the correct proportion of nuts in the mixture.