A friend recently asked me whether Mykonos is a good place to visit in March, and I realized I don’t have a great answer, even though I’ve been there before. My experience with Mykonos has only been in the height of summer, when everything is open, busy, and very much in full swing.
I’m curious how the island feels in early spring. I assume it’s much quieter, but does that make it enjoyable or does it feel too closed down? Are restaurants, cafés, and shops still operating, even at a reduced level? Is it more of a peaceful, local experience, or does it feel like a place waiting for the season to start?
My friend isn’t necessarily looking for nightlife, but does want good food, nice walks, and a sense of atmosphere. I’d love to hear from anyone who has visited Mykonos in March—or lives there year-round—about what to realistically expect that time of year.
www.theguardian.com
