knicks_fan87
Active member
I think the problems with making homemade phyllo that I have been having have been my fault, not the recipe's. I suspect I have been overworking the dough. I mentioned in a previous thread that I have been having issues.
Just in case it is the recipe I have, though, can anyone share a good recipe with me?
Just in case it is the recipe I have, though, can anyone share a good recipe with me?