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francescool

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This was taken in Porto Rafti last night :) We finally got a good view by the beach

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This was taken in Porto Rafti last night :) We finally got a good view by the beach

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Fegaaari!❤️❤️❤️.... Glorious image!...the moon used to rise in front of our house in Kalafatis beach in Mykonou....the whole bay was twinkling!❤️.... Thanks!
 
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Fegaaari!❤️❤️❤️.... Glorious image!...the moon used to rise in front of our house in Kalafatis beach in Mykonou....the whole bay was twinkling!❤️.... Thanks!
Feggaraki mou!! Ahahaha that's almost all of the Greek I know
 
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The moon is so pretty, thank you for sharing this photo! It's gorgeous!
 
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Question about scuba diving in Greece

I'm currently planning a trip to Greece, a destination that has long been on my bucket list, not just for its history and cuisine, but especially for the scuba diving experiences it offers. I've heard that Greece boasts some incredible underwater landscapes, from vibrant marine life to fascinating wrecks.

Given the vastness of Greece's coastline, I thought I would try to see the country in a different way.

Let's say I want to go scuba diving in a particular island. How do I go about doing it?

Finding Good Food Tours of Greece?

I love Greek cuisine. I cook it all the time and I love trying new recipes. The time has come for me to think about planning a food tour! Does anyone have any advice?

I would love to hear from members of this forum about their experiences with food tours in Greece.
  1. Which regions or cities offer the best food tours?
  2. Any specific food tour companies or guides that you would recommend?
  3. What were some of the standout dishes or culinary experiences on your tour?
  4. Are there options for people with dietary restrictions, such as vegetarians?
  5. What should one expect in terms of cost and duration?
Any tips or advice on how to get the most out of such a tour would be greatly appreciated too! Thanks!

Cycladic Islands in Greece 'Threatened by Surge in Tourism!

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!

Is Marathon a good day trip from Athens?

I've been planning an itinerary for my upcoming trip to Athens, and I've always been fascinated by the historical significance of Marathon. Considering its role in ancient history and the famous battle that took place there, it seems like a place that might be worth a visit.

However, I'm on the fence about dedicating a whole day trip to Marathon. From what I understand, it isn’t too far from Athens, but I'm trying to weigh up whether the experience is worthy compared to spending that time exploring more within the city itself.

Has anyone made the day trip to Marathon from Athens? Was it an enriching experience, and what are the can't-miss sights? Is the archeological site/museum there engaging enough for a history buff? Also, how about the logistics – is it easy to get to by public transport, or would you suggest renting a car or going with a tour?

I am just trying to decide if it's worth it, or if I should plan to stay overnight. Thanks!


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