nadellii
Active member
I recently went to an excellent Greek restaraunt where they had braised octopus! This is something that I’ve never had since I usually see grilled or ksidsto octopus (boiled and in vingar) on most Greek menus. Braised octopus is equally if not more delicious since it is tender on the inside and slightly crispy on the outside. Here, you can see that it was served with clams and in a savory broth.
