nadellii
Active member
I know that the classic Gyro recipe is made with tzatziki, but lately I’ve seen so many Gyro places put a special sauce on their pitas, so I thought why not try and make my own. I don’t really measure when I cook, but these are the approximate ingredients. To make this, all you need to do is sauté one onion and two close to the garlic and mix in the food processor with salt, pepper, oregano, paprika, spicy adobo seasoning, crushed red peppers, lemon juice, mustard, ketchup, a dash of vinegar, and one spoonful of Greek yogurt. I add the ingredients in slowly and keep tasting as I go.
