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Too Much Foam in Homemade Frappe

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kcixcy

Active member
I just tried to make my own frappe and there was too much foam! I didn't want to spoon the foam out, for fear it would hurt the flavor. It was fine, I drank it.

I am trying to figure out what went wrong, though. Did I put too much coffee? Did I beat it too long? Was it both? I think it would help if I see a recipe - one that you know works...
 
It could be a few things - too much water, too much Nescafe, blending it too long, or a combination of all those... let me know how it goes...
 
How much water did you put? It you put too much then you'll get a lot of foam. As you mentioned, spooning out the foam is fine an won't ruin the flavor.
 
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