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seleanor

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I hate when tourists do cringy things when they're abroad! What are some things that non-Greeks need to be aware of before traveling?
 
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Definitely don't hold your palm open to anyone! This is called a moutza and is extremely offensive
 
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Definitely don't hold your palm open to anyone! This is called a moutza and is extremely offensive
Or 2 palms and trouble brewing!..🤗..
 

Finding Good Food Tours of Greece?

I love Greek cuisine. I cook it all the time and I love trying new recipes. The time has come for me to think about planning a food tour! Does anyone have any advice?

I would love to hear from members of this forum about their experiences with food tours in Greece.
  1. Which regions or cities offer the best food tours?
  2. Any specific food tour companies or guides that you would recommend?
  3. What were some of the standout dishes or culinary experiences on your tour?
  4. Are there options for people with dietary restrictions, such as vegetarians?
  5. What should one expect in terms of cost and duration?
Any tips or advice on how to get the most out of such a tour would be greatly appreciated too! Thanks!

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!

Cycladic Islands in Greece 'Threatened by Surge in Tourism!

Seeking Tips: Top Culinary Spots in Greece?

I am planning a trip to Greece and in need of some culinary guidance. Where are the must-visit spots for authentic Greek cuisine? From Athens to the islands, I'm looking for local favorites, hidden gems, and any must-try dishes. Whether it's a bustling market or a cozy taverna, I want to hear about the places that left you craving more. Any tips on where to find the freshest seafood or the crispiest spanakopita?

I would live it if you would share your recommendations and help me plan the ultimate foodie adventure. Looking forward to the trip for sure!

Sustainable Travel to Greece?

I'm currently planning a trip to Greece and am passionate about making my travel as sustainable and eco-friendly as possible. Given the beauty and historical significance of Greece, I want to ensure that my visit contributes positively to the environment and local communities there.

Does anyone have any tips or experiences they could share on sustainable travel practices in Greece? I'm looking for advice on everything from eco-friendly accommodations, sustainable dining options, to ways of exploring the country that minimize my carbon footprint. Also, if there are specific activities or tours that support local conservation efforts or communities, I'd love to hear about those too!
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