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How to make ekmek kataifi :)
- Thread starter dimi_pat
- Start date
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Do any of you know good variations or alternative recipes?
Great video, thanks for sharing!
Here are a few printed versions of the Ekmek Kataifi recipe:
www.greekboston.com
www.mygreekdish.com
www.realgreekrecipes.com
Here are a few printed versions of the Ekmek Kataifi recipe:
Ekmek Kataifi Recipe - Custard with Whipped Cream and Pastry Recipe
Learn how to make and prepare the recipe for Ekmek Kataifi, a Greek whipped custard dessert.
www.greekboston.com
Greek Ekmek Kataifi recipe (Custard and whipped cream pastry with syrup)
An absolutely delicious Ekmek Kataifi recipe! Discover how to make this traditional Ekmek dish to perfection with my extensive list of hints and tips and detailed preparation photos! Go ahead, indulge yourself!
www.mygreekdish.com
Greek Ekmek Kataifi - Syrupy Shredded Pastry And Cream Dessert
Crispy syrupy kataifi pastry, creamy pastry cream, airy whipped cream, chopped nuts, and cinnamon. Ekmek Kataifi is one of the best Greek desserts!
www.realgreekrecipes.com
k_tsoukalas
Administrator
This is one of my favorite Greek desserts, but I don't know how to make it yet. Thanks for sharing these recipes!
Blue & White
Member
Ekmek is not Greek it's Turkish
cf_fraiser
Active member
I believe they still eat it in Greece though
k_tsoukalas
Administrator
There's a blending of cultures and influences in Greece. I can adopt it as Greek if I desire.
Blue & White
Member
You can but why would you? It's Turkish.
k_tsoukalas
Administrator
How do you know for sure? Baklava is a Turkish word, as well. It's clearly a Greek dessert!
Blue & White
Member
Baklava is actually a Mongolian word. Baklava is Arabic, and the Turks made it theirs in the mid 1600s
k_tsoukalas
Administrator
Oh! Yes, that is true. Thank you!
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Enjoying Cooking with Greek Honey
- axariotisxy
- Greek Food Forum
- Replies: 1
One of the things I love most about Greek honey is its versatility. You can use it in so many different ways in the kitchen. I've drizzled it over Greek yogurt for breakfast, mixed it into salad dressings for a touch of sweetness, and even used it as a glaze for roasted vegetables. The depth of flavor it adds to dishes is truly remarkable.
But perhaps my favorite way to use Greek honey is in baking. It adds a wonderful depth of flavor to cakes, cookies, and pastries. I recently made a batch of baklava using Greek honey, and it was a game-changer. The honey soaked into the layers of phyllo dough, creating a sweet and sticky treat that was absolutely irresistible.
I go out of my way to buy it - if I can't find it locally, I get it online. When I go to Greece, I get some in Greece, too.
What do you love to use Greek honey for?
But perhaps my favorite way to use Greek honey is in baking. It adds a wonderful depth of flavor to cakes, cookies, and pastries. I recently made a batch of baklava using Greek honey, and it was a game-changer. The honey soaked into the layers of phyllo dough, creating a sweet and sticky treat that was absolutely irresistible.
I go out of my way to buy it - if I can't find it locally, I get it online. When I go to Greece, I get some in Greece, too.
What do you love to use Greek honey for?
