Greek Food, Cooking and Recipe Community

Black sesame seeds?

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auroracoor1

auroracoor1

Active member
When I buy sesame seeds here they are usually light in color. In Greece, I see that type of sesame but I also see dark black sesame seeds. I have noticed I like the flavor of the black ones better!

My questions - are they the same thing but is one roasted and one not? Is it a different plant varietal? Is it the same plant but picked at different times? I am so curious!

Also, when I am outside if Greece, any advice on how I can buy them?
 
They're kind of the same (can be used interchangeably) but they taste different. I only ever see the black ones at ethnic food stores, very rarely at my local super market.
 
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