paharo45
Active member
So, I am still learning my way around Greek cuisine. I love mushrooms and I have yet to find any Greek dishes that include mushrooms. I know that they are found in Greece and you can buy mushrooms in the markets. I saw a segment on TV (I don't remember where) about a mushroom farmer in Greece, and I know people regularly forage for mushrooms in the wild.
What do people in Greece usually do with these mushrooms? I can't really find much online. Do people substitute it for meat? Cook it with meat? Put them in salads?
What do people in Greece usually do with these mushrooms? I can't really find much online. Do people substitute it for meat? Cook it with meat? Put them in salads?