paharo45
Active member
There is this Greek egg dish with tomato that I really like. I have had it both with fried eggs and scrambled eggs. I love both versions, but don' know how to make the dish and would love to learn. Most recipes I see are for the scrambled eggs version. Does anyone know how to make it with fried eggs?
Also, do people use fresh or canned tomatoes (like diced tomatoes). Sometimes I don't have access to delicious, fresh tomatoes.
Also, do people use fresh or canned tomatoes (like diced tomatoes). Sometimes I don't have access to delicious, fresh tomatoes.