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nm1999

Active member
I am participating in this tradition soon and am so excited - it will be my first time.

I have no idea what I am doing - what types of things should I do or bring?

Some ideas:

- Flowers
- Money
- Fun items on a theme (I don't know what this means, but someone told me)
- Good luck items

I am not part of the family, just participating.
 
I am participating in this tradition soon and am so excited - it will be my first time.

I have no idea what I am doing - what types of things should I do or bring?

Some ideas:

- Flowers
- Money
- Fun items on a theme (I don't know what this means, but someone told me)
- Good luck items

I am not part of the family, just participating.
Looks about right! You might want to check what their family traditions are, as well. They could have certain things that need to be done that you might need to help organize - such as certain flowers that need to be there, etc.
 

Appropriate clothing for Holy Week services?

I was going to wear a floral dress to the service on Good Friday - I pretty much always do - and someone made a comment that they didn't think it's appropriate because it is a service of mourning.

You know, I guess that makes sense - but I haven't that much of it. What are your thoughts on it? I ended up choosing an outfit that looked a little more somber.

I am curious about the best things to wear through Holy Week! I am assuming the really spring-like colors are best on Pascha?

Learning about hospitality in Greece

I was trying to explain to some non-Greek friends about hospitality in Greece. I feel like it's next level, but how do you explain it?

Could anyone help me explain any of the following:
  • Traditional welcome gestures in Greece
  • Common household customs when visiting a Greek home
  • Etiquette for showing appreciation to Greek hosts
  • Any specific do's and don'ts that a foreigner should be aware of

Thinking about the Greek way of hospitality...

I thought I would ask your thoughts oh Philoxenia - or the Greek way, or art, of hospitality. I noticed this when I travel in Greece. People are so kind, they often go out of the way for us, when I feel that they don't have to! How can one describe this to someone?

From what I understand, Philoxenia is not merely a practice but a deeply ingrained value within Greek culture that extends far beyond the simple act of hosting. It reflects a genuine, heartfelt welcome to strangers, treating them with the same respect and generosity one would show to a dearly beloved friend. This beautiful tradition, passed down through generations, turns the act of hosting into an art form, embodying warmth, respect, and a profound sense of human compassion. There have been so many stories I can think of...

This thought process was triggered because we were watching My Big Fat Greek Wedding 3 - someone in the village had taken on a Syrian refugee. Is this a Greek hospitality thing? Philoxenia?

Navigating Greek Lenten Fasting - Advice?

Lent is here and all my friends and family have been asking "what are you doing for lent this year?" They're all "giving something up" but I decided I wanted to fast. I would love your help and advice because this is the first time I am doing things in a stricter way. I resolve to see it through!

It's supposed to be a a time of reflection, purification, and preparation for the celebration of Easter, and the diet plays a significant part in this spiritual journey. I don't want to get so obsessed with the "rules" that I lose myself in them and forget why I am fasting int he first place.

Thanks in advance!

Advice about making Greek coffee

I've developed a fascination with Greek culture and cuisine, and one aspect I'm particularly eager to explore is Greek coffee. I've heard that it's a unique and delicious brew, but I'm not quite sure how to make it at home.

I understand that Greek coffee is traditionally prepared using a special pot called a briki, but beyond that, I'm a bit lost. What type of coffee grounds should I use, and how finely should they be ground? Are there any specific brands or blends that are favored for making Greek coffee?

I'm also curious about the brewing process itself. Is there a particular technique for achieving that rich, foamy texture that Greek coffee is known for? And what about serving suggestions? Are there any traditional accompaniments or customs that I should be aware of?

Thanks in advance!
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