Most of the Greeks I know are from the United States - so it's been a few generations since a lot of them spent extended time in Greece.
From what I understand, Greek cuisine kind of changes. From what I can tell, in the United States, the most popular soup is Egg and Lemon soup (avgolemono) but in Greece, I don't see to as much or rather, hear of it as much.
What are the most popular soups in Greece?
From what I understand, Greek cuisine kind of changes. From what I can tell, in the United States, the most popular soup is Egg and Lemon soup (avgolemono) but in Greece, I don't see to as much or rather, hear of it as much.
What are the most popular soups in Greece?