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You should make fig jam with freshly picked figs!

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nadellii

nadellii

Active member
I love to make fig jam and store it in the pantry for a few months. Jams are easy to bring across the border and through airport security, especially if you can seal it yourself. I always love picking fresh figs, but if I'm unable to come across a tree I get some fresh figs from a local grocer in Greece. The fig jam is super versatile and can be used in desserts like pasta flora or eat with toast in the morning. This video shows a great tutorial on how to make it, just make sure that you have high quality thermometer and lots of time on your hands!

 
This looks like an easy recipe - I will have to try it! Fresh figs aren't easy to find where I love in New England, though.
 
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