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kcixcy

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hey everyone! My husband is Greek and we're going to be celebrating Greek Easter this year and I wanted to know if there are any trendy or cool ways to die a Greek Easter eggs. I want to add my own twist and get the kids involved too. Drop pics if you have them!!
 
We have always stayed with the tried and true Greek tradition of dying all of the Easter eggs red, although having some different colors for the kids can certainly be fun!

greek-easter-720x480.jpeg
 
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We have always stayed with the tried and true Greek tradition of dying all of the Easter eggs red, although having some different colors for the kids can certainly be fun!

View attachment 92
In our family, only red eggs, symbolic of the blood that Christ shed for us. I guess different colors could have been fun as long as the true symbolism was internalized. As for a trendy way to dye them? Red food coloring doesn't do the trick. I purchase some non-toxic dye from Sophia's Market in Lowell, MA. My mother actually used to use Ritz dye...thank God we didn't get poisoned!
 
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In our family, only red eggs, symbolic of the blood that Christ shed for us. I guess different colors could have been fun as long as the true symbolism was internalized. As for a trendy way to dye them? Red food coloring doesn't do the trick. I purchase some non-toxic dye from Sophia's Market in Lowell, MA. My mother actually used to use Ritz dye...thank God we didn't get poisoned!

I can't believe they used ritz dye!!! Remember we used to use food coloring, but the eggs would be pink LOL. The dye we get from the Greek store works really well.
 
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Mom, I can't believe they used ritz dye!!! Remember we used to use food coloring, but the eggs would be pink LOL. The due we get from the Greek store works really well.
Yup, I speak truth. That's what MY mother did. I never did.
 
In our family, only red eggs, symbolic of the blood that Christ shed for us. I guess different colors could have been fun as long as the true symbolism was internalized. As for a trendy way to dye them? Red food coloring doesn't do the trick. I purchase some non-toxic dye from Sophia's Market in Lowell, MA. My mother actually used to use Ritz dye...thank God we didn't get poisoned!
We have always stayed with the tried and true Greek tradition of dying all of the Easter eggs red, although having some different colors for the kids can certainly be fun!

View attachment 92
I tried the dye from the greek markets as well as the 'american' dyes but can't get it right. I heard that using onion skins or beet roots do a good job, trying to decide which to try this year. Anyone have a good/bad experience with either?
 
I tried the dye from the greek markets as well as the 'american' dyes but can't get it right. I heard that using onion skins or beet roots do a good job, trying to decide which to try this year. Anyone have a good/bad experience with either?
I've tried beet root before, the color wasn't as strong but I did like the fact that it was all natural so it was sort of worth it. Something about eating the eggs after they're soaked in chemical dyes doesn't sit right with me.
 
hey everyone! My husband is Greek and we're going to be celebrating Greek Easter this year and I wanted to know if there are any trendy or cool ways to die a Greek Easter eggs. I want to add my own twist and get the kids involved too. Drop pics if you have them!!
We use birthday candles (because they are thin) to draw on the eggs BEFORE you dye them. If you do that then the dye does not adhere to the egg and you can see the design in white after it's done! They look great!
 

Does your family make fanouropita for Saint Phanourios Day?

I recently saw a news article about Saint Fanourios Day, and it showed people bringing fanouropita cakes to a church to be blessed. I knew about fanouropita and the tradition of making it when you’re hoping to find something that has been lost, but I didn’t realize how much of a church tradition it could be on the saint’s feast day itself.

Does your family make fanouropita for Saint Fanourios Day? If so, do you bring the cake to church to be blessed, or do you usually make it at home and share it with family and friends?

I’m also curious whether this is something that is still widely done in Greece or if it depends on the region, parish, or family. Are there any other traditions your family follows for Saint Fanourios Day?

I’d love to hear how people observe the day and whether fanouropita is part of your family’s tradition.

Anyone here struggle with outpatient rehab not being enough?

I’m curious if anyone else has been through this. I’ve been trying to get sober for a while now and started with a standard outpatient program because it seemed easier to balance with work and daily life. At first it felt okay, but after a couple weeks I noticed I was slipping back into old habits way faster than I expected.
It kinda feels like once the session is over, you’re just thrown back into the same environment with very little structure or support. I’m starting to wonder if outpatient is just too “light” for some people, especially if relapse has already happened before.
Has anyone here switched from regular outpatient to something more structured like IOP or medication-assisted treatment? Did it actually make a difference, or was it just more time in treatment with the same results?
Would really appreciate hearing real experiences — good or bad.

How was your experience using a virtual concierge at a luxury resort?

Booked a fancy resort for a once-in-a-blue-moon getaway, and they keep hyping up this “virtual concierge” thing like it’s the next big miracle. I’m kinda torn. Part of me loves the idea of ditching phone calls, but part of me worries it’ll feel cold or glitchy, like talking to a chat bot instead of a real human who actually cares if my room smells weird or if I need extra towels. If you’ve used one before, was it helpful or just marketing fluff? I’m trying to figure out if I should trust it or just stick to the front desk.

Do younger generations still follow traditional Greek customs?

Lately I’ve been wondering how much traditional Greek culture is still being carried forward by younger generations, both in Greece and in the diaspora.

I’m not talking only about the big holidays or major family events, but the smaller everyday things too — name days, church traditions, hospitality, family meals, fasting periods, village festivals, coffee rituals, respect for elders, even certain sayings and customs. Do younger Greeks still actively participate in these traditions, or do they mostly happen because parents and grandparents keep them going?

I imagine the answer probably depends a lot on location, family, and lifestyle. Someone growing up in a village might have a different experience than someone in Athens or abroad. I’d love to hear from people of different ages, which traditions have stayed strong, which ones are fading, and are there any that younger generations are bringing back in new ways?

Greek Tsiknopempti Traditions?

I realized Tsiknopempti is coming up soon, and it made me curious how everyone celebrates it, especially outside of Greece. Growing up, I always associated it with grilled meat, lots of smoke in the air, and a general feeling of celebration before Lent started, but we never had a really structured tradition at home. Now I’m wondering if I should start one.

Do you usually grill at home, go out to a Greek restaurant, or gather with friends and family? Are there certain foods you always make, or is it more about the atmosphere and being together? I’ve seen photos from Greece where entire neighborhoods are grilling outside, which looks amazing.

I’d love to hear what Tsiknopempti looks like for you, whether it’s something big and festive or just a simple meal that still feels meaningful.
Share and discuss Greek traditions related to Greek weddings, christenings, dance & holidays!

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