Kefalonia, Greece Travel Community

Hiking up Mount Ainos in Kefalonia

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blopez34

Active member
This is one of the best hikes you can do on the island, and in the region for sure. It can be a bit difficult for those who aren't experienced, so I do recommend that you hike in a group or with a tour guide. Of course, you don't have to hike all the way up and you can travel part of the way by car. What's important is that you enjoy the views and you do as much as you can. This video showcases the stunning views for anyone who is interested in going.

 
k_tsoukalas

k_tsoukalas

Moderator
I definitely need to go to Kefalonia ASAP. What a stunning place!
 
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Visit Foivos winery which is the oldest winery in Greece

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I have always wanted to see the turtles in Kefalonia. They come to the beach to lay eggs or something once a year or so, right? Did I miss it?

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Hiking up Mount Ainos in Kefalonia

This is one of the best hikes you can do on the island, and in the region for sure. It can be a bit difficult for those who aren't experienced, so I do recommend that you hike in a group or with a tour guide. Of course, you don't have to hike all the way up and you can travel part of the way by car. What's important is that you enjoy the views and you do as much as you can. This video showcases the stunning views for anyone who is interested in going.

kefalonia best area to stay

Does anyone recommend where the nicest part of Kefalonia is to stay with nice beaches not fishing villages or ports

Making Christopsomo- Christmas Bread

I will be traveling to Greece this Christmas and I want to make some Christopsomo to give to my family when I go. I have never made it and want to run something by you - do these ingredients look right? It looks very similar to tsoureki to me but with a lot of spices. I am also nervous there's too much flour in the recipe.

- 8 cups or so of all-purpose flour
- 1/2 cup of granulated sugar
- 1 package of dry yeast
- 1 1/2 tsp of salt
- 1 cup of warm water
- 1 cup of milk
- 1/2 tsp of cinnamon
- 1/4 tsp of nutmeg
- 1/4 tsp of ground cloves
- 1/2 cup of honey
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