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dubai_suzie

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I've recently developed a gluten intolerance :( and it's so hard to travel because gluten free food is hard to find. Does anyone with a gluten allergy/intolerance have experience with this? Thanks :)
 
Great question!

My son has food allergies including gluten. When we go to Greece we buy many basics from local supermarkets and that helps, it is amazing how many options they have.


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I've recently developed a gluten intolerance :( and it's so hard to travel because gluten free food is hard to find. Does anyone with a gluten allergy/intolerance have experience with this? Thanks :)
I live in Athens. Vegan, gluten free and healthy options are in the supermarkets now along with bio products. Health food shops and plant kingdom food delivery services. So you will be fine. Kampos is a health food shop and Plant Kingdom makes food you can collect or have delivered. There are also vegan restaurants in Athens. I would say take your own gluten free to the islands though. You may find a few things but not as much.
 
I live in Athens. Vegan, gluten free and healthy options are in the supermarkets now along with bio products. Health food shops and plant kingdom food delivery services. So you will be fine. Kampos is a health food shop and Plant Kingdom makes food you can collect or have delivered. There are also vegan restaurants in Athens. I would say take your own gluten free to the islands though. You may find a few things but not as much.
That's such good advice. My Greek friend is gluten intolerant and she always struggles when she's in Greece. I will totally tell her about these options! Thanks!
 
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I second the advice on super markets and bio stores and also want to add that tavernas and most restaurants are great too. If you let them know about our allergies most of them are able/willing to fry some potatoes in separate oil and clean off the grill to cook some meat. They are starting to be more allergen aware there so I wouldn't worry too much!
 
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I second the advice on super markets and bio stores and also want to add that tavernas and most restaurants are great too. If you let them know about our allergies most of them are able/willing to fry some potatoes in separate oil and clean off the grill to cook some meat. They are starting to be more allergen aware there so I wouldn't worry too much!
Good point. If you're eating at tavernas, maybe stick to meat. I would say it's the least likely to have come in contact with gluten
 
It really does help to stay in a place with a kitchenette, that way you know you can always have eating options available, even if you aren't able to find gluten free options in restaurants. Many Greek foods are naturally gluten free, anyway, as rice is a common grain used in the cuisine.
 
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Hi! It's been a very very long time, but i totally feel you on this one. I found out I had a gluten intolerance a couple of years ago, and it's been a bit of a learning curve, especially when traveling. My go-to strategy is to research restaurants and cafes in advance that offer gluten-free options. Apps like Find Me Gluten Free have been super handy for this. Also, packing some gluten-free snacks in my bag just in case has saved me on numerous occasions. When it comes to powdered coconut milk, it's a versatile dairy-free alternative for coffee or recipes. Give it a try; you might like it!
 
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Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!

Travel Tips for Naxos

I'm planning a trip to the island of Naxos soon and I'm reaching out for some guidance and tips.

First off, I've heard that Naxos is a haven for foodies – any recommendations on local foods I absolutely must try or the best places to eat?

Exploring the cultural heritage of Naxos is also high on my agenda. I understand there are plenty of historical sites and ruins that abound. For those of you who've wandered the island's ancient paths, which historical spots would you say I need to see??

Also, I’d love to hear about your favorite beaches. Are there any hidden gems I should know about? Places that aren’t too crowded perhaps?

Thanks!

Sustainable Travel to Greece?

I'm currently planning a trip to Greece and am passionate about making my travel as sustainable and eco-friendly as possible. Given the beauty and historical significance of Greece, I want to ensure that my visit contributes positively to the environment and local communities there.

Does anyone have any tips or experiences they could share on sustainable travel practices in Greece? I'm looking for advice on everything from eco-friendly accommodations, sustainable dining options, to ways of exploring the country that minimize my carbon footprint. Also, if there are specific activities or tours that support local conservation efforts or communities, I'd love to hear about those too!

Is Marathon a good day trip from Athens?

I've been planning an itinerary for my upcoming trip to Athens, and I've always been fascinated by the historical significance of Marathon. Considering its role in ancient history and the famous battle that took place there, it seems like a place that might be worth a visit.

However, I'm on the fence about dedicating a whole day trip to Marathon. From what I understand, it isn’t too far from Athens, but I'm trying to weigh up whether the experience is worthy compared to spending that time exploring more within the city itself.

Has anyone made the day trip to Marathon from Athens? Was it an enriching experience, and what are the can't-miss sights? Is the archeological site/museum there engaging enough for a history buff? Also, how about the logistics – is it easy to get to by public transport, or would you suggest renting a car or going with a tour?

I am just trying to decide if it's worth it, or if I should plan to stay overnight. Thanks!


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Best places in Greece to see the Venetian influences?

I am interested in the Venetian influences that are interwoven into certain parts of the country. From the architecture to the local customs, I understand that the reach of the Venetian Republic left a notable mark that can still be felt today.

I'm in the midst of planning an itinerary focused on exploring these influences and I’d love to hear from you about the must-visit spots where one can best experience the essence of the Venetian presence in Greece.

Do any of you have recommendations for specific towns, buildings, ruins, or even local festivities that embody this cultural blend? Any hidden gems or lesser-known locations that surprised you with their Venetian charm?

Of course, I expect Crete, with its famed Venetian fortresses and the romantic old town of Chania, to be part of this list. But I'm certain there is a wealth of places, perhaps on other islands or on the mainland, which equally showcase this unique period of history. I also know there are influences in Corfu. Is there anywhere else?
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