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This is how taramasalata is made!

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francescool

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Taramosalata is one of those dips that's a bit mystifying. Many people really don't know what's in it (caviar and bread mostly) but we all know that it tastes amazing! There are varying qualities, and depending on how expensive or local the taramasalata is, its going to have different consistencies and taste. I like to go with your standard Krinos taramasalata that I get at the Greek supermarket but you can even make your own if you want a much fresher taste.

 
My family makes it with potatoes instead of bread.
 
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bvelonis said:
My family makes it with potatoes instead of bread.
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That sounds like it would provide a little more flavour than just bread ahah
 
I have never made it! It is one of my favorite dishes, though. I've had versions with with potato and bread and I love both equally.
 
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