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francescool

Active member
Snow has struck Greece! This is a rare but beautiful occurrence (I'm sure its not as beautiful for the residents who aren't prepared with shovels). These pictures are stunning, I have no words! I wish to visit Greece during the winter very soon but I can't seem to avoid spending my entire summer at the beach in Greece! Has anyone visited Greece during the winter? What is it like, I would love to hear everyones experience :)

 
Snow has struck Greece! This is a rare but beautiful occurrence (I'm sure its not as beautiful for the residents who aren't prepared with shovels). These pictures are stunning, I have no words! I wish to visit Greece during the winter very soon but I can't seem to avoid spending my entire summer at the beach in Greece! Has anyone visited Greece during the winter? What is it like, I would love to hear everyones experience :)

That is crazy to see! As someone who lives in Boston, MA I would expect to see that here, but snow in Mykonos is just not natural! LOL! 🇬🇷 🇬🇷 🇬🇷
 
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Screenshot_2022-01-24-16-45-46-273_com.miui.gallery.jpg
 
Screenshot_2022-01-25-14-48-34-881_com.viber.voip.jpg
My friends gorgeous adopted young one with her sister playing in snow outside her home!Screenshot_2022-01-25-14-48-27-351_com.viber.voip.jpg
 
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Woooooow, this is insane! Thanks for posting Hash!
 
Here is a video of the beaches 😲😲😲

 
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I definitely don't associate snow in Greece. I go to Greece for the sunshine LOL - so crazy to see snow on the streets of Greece. Even though I know it can happen, it throws me off a bit when I see it.
 
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Canyoning Bled Slovenia

Hi guys!!
I'm planning to take a group canyoning Bled but apparently, it is obligatory to use a local guide. I am a canyon instructor (caf and ffme), is this enough to supervise without anyone else? I have several years of experience (climbing and canyoning) and it is obvious that I will not be able to offer this destination if it is not possible.
Thanks in advance

Finding Good Food Tours of Greece?

I love Greek cuisine. I cook it all the time and I love trying new recipes. The time has come for me to think about planning a food tour! Does anyone have any advice?

I would love to hear from members of this forum about their experiences with food tours in Greece.
  1. Which regions or cities offer the best food tours?
  2. Any specific food tour companies or guides that you would recommend?
  3. What were some of the standout dishes or culinary experiences on your tour?
  4. Are there options for people with dietary restrictions, such as vegetarians?
  5. What should one expect in terms of cost and duration?
Any tips or advice on how to get the most out of such a tour would be greatly appreciated too! Thanks!

Travel Tips for Naxos

I'm planning a trip to the island of Naxos soon and I'm reaching out for some guidance and tips.

First off, I've heard that Naxos is a haven for foodies – any recommendations on local foods I absolutely must try or the best places to eat?

Exploring the cultural heritage of Naxos is also high on my agenda. I understand there are plenty of historical sites and ruins that abound. For those of you who've wandered the island's ancient paths, which historical spots would you say I need to see??

Also, I’d love to hear about your favorite beaches. Are there any hidden gems I should know about? Places that aren’t too crowded perhaps?

Thanks!

When does tourist season end in Greece?

I am planning my next Greek trip.

I want to go in October but the people I am traveling with - we won't be able to to go until mid-October.

I have been to Crete that late in the year and to Athens, but not anywhere else. On our schedule is to visit some of the smaller islands, like Hydra.

Do places like that shut down? My main concern is, will the tourist shops be closed? I love to browse through them and it's part of my enjoyment.

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!
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