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francescool

Active member
Just like the United States, Greece has decreased quarantine from 10 days to 5 as a result of increased knowledge about the virus. The quarantine is 5 days as long as you are asymptomatic. If you have symptoms, you should quarantine until you feel better and then wait 5 days. This means that people will spend a lot less time tied up in quarantine and it also means that they are not contagious for a long period of time as we previously thought!
 
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Just like the United States, Greece has decreased quarantine from 10 days to 5 as a result of increased knowledge about the virus. The quarantine is 5 days as long as you are asymptomatic. If you have symptoms, you should quarantine until you feel better and then wait 5 days. This means that people will spend a lot less time tied up in quarantine and it also means that they are not contagious for a long period of time as we previously thought!
Great news!! Im happy to hear Greece is following the up to date science
 
Hopefully the pandemic is winding down! Thank you for the update.
 

Sustainable Travel to Greece?

I'm currently planning a trip to Greece and am passionate about making my travel as sustainable and eco-friendly as possible. Given the beauty and historical significance of Greece, I want to ensure that my visit contributes positively to the environment and local communities there.

Does anyone have any tips or experiences they could share on sustainable travel practices in Greece? I'm looking for advice on everything from eco-friendly accommodations, sustainable dining options, to ways of exploring the country that minimize my carbon footprint. Also, if there are specific activities or tours that support local conservation efforts or communities, I'd love to hear about those too!

Pack List for Trip to Greece in Spring

I have a trip to Greece planned in the spring. Mainly, I want advice on the weather. In the meantime, I made my best guess and came up with a list. Anything to add or subtract?

Clothing
  • A light rain jacket or windbreaker: For the inevitable April showers
  • A couple of long-sleeve shirts: For those cooler mornings
  • A lightweight sweater: For layering when temperature changes
  • A pair of comfortable pants: Think breathable fabrics like cotton, and a pair of jeans.
  • Shorts and a sundress: For warmer afternoons
  • Comfortable walking shoes: You’ll be exploring villages and ancient ruins, so cushioned soles are a must.
Accessories
  • A versatile scarf: Can double as a shawl on cooler evenings
  • A wide-brimmed hat: For sun protection
  • Sunglasses and sunscreen: Essential for beach days
  • Reusable water bottle: To stay hydrated without contributing more waste

Visiting Delphi worth it?

I am trying to figure out if visiting Delphi is worth it. I want to fit seeing as many historical sites as I can into my itinerary. I've always been fascinated by ancient cultures and their histories, which naturally puts places like Athens and Santorini on my list. Recently, I've been reading up on Delphi and am intrigued by its significant historical and cultural value, not to mention its picturesque landscapes.

Given its status as the center of the world in ancient Greek civilization and the home of the famous oracle, it sounds like a place full of fascinating stories and ruins. However, I'm also aware that Greece is full of remarkable places to visit, each with its unique allure.

Finding Good Food Tours of Greece?

I love Greek cuisine. I cook it all the time and I love trying new recipes. The time has come for me to think about planning a food tour! Does anyone have any advice?

I would love to hear from members of this forum about their experiences with food tours in Greece.
  1. Which regions or cities offer the best food tours?
  2. Any specific food tour companies or guides that you would recommend?
  3. What were some of the standout dishes or culinary experiences on your tour?
  4. Are there options for people with dietary restrictions, such as vegetarians?
  5. What should one expect in terms of cost and duration?
Any tips or advice on how to get the most out of such a tour would be greatly appreciated too! Thanks!

Taking a culinary tour of Greece

I would like to take a tour or create my own itinerary to do nothing but visit Greece to eat all the food. I want to go to some unique and memorable destinations. For many reasons, both Ikaria and Crete are on my list. I will have maybe two weeks in Greece so I truly don't have the itinerary fleshes out. Or if anyone can recommend a tour company, that would be good too.

Some questions:

Best Time to Visit: What's the ideal time of year for such a tour, considering weather, food seasons, and avoiding peak tourist crowds?
Must-Visit Places: Besides the obvious choices like Athens and Santorini, are there any off-the-beaten-path locations that are a foodie's dream?
Local Experiences: Are there particular cooking classes, food markets, or local farms that offer a deeper dive into Greek cuisine and its preparation?
Travel Tips: Any logistical tips for traveling within Greece that might make moving from one culinary destination to another smoother?

Thanks in advance!
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