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Is baklava Greek or Turkish?
- Thread starter seleanor
- Start date
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This is a big question! 
Since I am 100% Greek, I am going to say Greek!
Here are a few articles I found out about this:
https://www.greekboston.com/cooking/different-baklava/
https://theculturetrip.com/europe/turkey/articles/the-history-of-baklava-in-1-minute/
https://en.wikipedia.org/wiki/Baklava
https://libanaissweets.com/about-us/the-history-of-baklava/
Since I am 100% Greek, I am going to say Greek!
Here are a few articles I found out about this:
https://www.greekboston.com/cooking/different-baklava/
https://theculturetrip.com/europe/turkey/articles/the-history-of-baklava-in-1-minute/
https://en.wikipedia.org/wiki/Baklava
https://libanaissweets.com/about-us/the-history-of-baklava/
cf_fraiser
Active member
It's complicated! People from many different cultures and countries eat baklava. Since many people enjoy it, I would say why can't it be both?
Greeks lived a very long time in todays turkish territory and Greece was occupied by the ottomans for 400 years. I think is it very difficult to say from which part things come from. On my first trip to Greece (1973), coffee was called turkish coffee. Today you should not order
it with this name. Why don't you just enjoy it and hope this two countries can live in peace one day.
k_tsoukalas
Administrator
It's complicated. Phyllo originated in Greece in the 3rd Century BC. There is a similar dessert in Ancient Greece that has the same filing but uses a different dough. Many believe that the dish itself came from the Byzantine Empire. The word baklava has Turkish origins, but that doesn't mean that the dessert wasn't Byzantine or Greek first, and then reabsorbed into he Greek Culture through the Turkish name for it (because of Ottoman occupation). Some credit the Syrians or Egyptians for making it first. It is popular throughout the Mediterranean and its origin hasn't been well documented, so all we can do is guess. I am Greek so I vote Greek, though!
d_kakavouli
Active member
I had no idea that once upon a time they called in Turkish coffee in Greece too!
byzantian
New member
Is it Greek or Turkish? If it comes to that choice, it is Greek, for the simple reason that filo pastry was known and made in Ancient Greece. What else did they have in Ancient Greece? They had honey and they had almonds and walnuts. And that was a long time before the Turks arrived on the scene. Now, whether the Greeks actually invented baklava or borrowed it from an earlier culture...who knows? Also we should remember that Arab pirates raided the Dodecanese islands from the 7th century (?) AD onwards and as well as looting they would have abducted Greek women and taken them off to their lands. This is one way ideas and skills are promulgated.
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I love tasting the different versions! That's the beauty of baklavaTurks invented it, Greeks perfected it
All kidding aside, every country adds their own spin to it, it all tastes delicious!
JOIN THE DISCUSSION AND READ OTHER GREEK INFO:
What are the most famous Greek cheeses?
- knicks_fan87
- Greek Food Forum
- Replies: 0
I've recently embarked on a culinary quest to explore the rich and diverse world of Greek cheeses. From the tangy feta found in traditional Greek salads to the sizzling delights of halloumi, Greece's cheese culture seems incredibly vast and flavorful. 
I'm reaching out to this knowledgeable community to ask: What are the most famous Greek cheeses that you've tried or heard of?
Are there any particular varieties that are a must-try or any hidden gems that rarely escape the borders of Greece? And if you have any delicious recipes or pairings to share, I'd love to hear about those too!
I'm reaching out to this knowledgeable community to ask: What are the most famous Greek cheeses that you've tried or heard of?
Are there any particular varieties that are a must-try or any hidden gems that rarely escape the borders of Greece? And if you have any delicious recipes or pairings to share, I'd love to hear about those too!
